About us

The wild morel mushroom marks the start of a new growing season and is the delicious reward of those who forage in the woods of Wisconsin. Like the hunt for morels, Jonathan enjoys the adventure of finding and preparing locally grown, raised, and produced food for Morel’s diners.

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Location

430 South 2nd Street
Milwaukee, WI
53204

Hours

Bar, Dining Room and Back Outdoor Patio are available as follows:

Tuesday, Wednesday and Thursdays
5:00 pm - 9:00 pm

Friday and Saturdays
5:00 pm - 10:00 pm

Closed Sunday and Mondays