Our Menu
Boards
Charcuterie Board
Chef's choice of four Charcuterie items
Cheese Board
Chef's choice of four Wisconsin cheeses
1/2 & 1/2 Board
Two cheeses and two charcuterie items
Starters
Bread Service
Sourdough, Wheat, Seeded and Regular Baguette, Whipped Butter
House Smoked Ham Biscuit
House Smoked Ham, Biscuit, Honey Butter, Raw Honey
Herb Flat Bread
Burrata, Heirloom Tomatoes, Balsamic Vinegar, Olive Oil, Basil
Corn Soup
Chanterelle Mushroom, Corn, Creme Fraiche, Chive Oil
Butter Lettuce
Pancetta, Buttermilk Blue Cheese, Apple, Walnut, Red Wine Vinaigrette
Summer Squash
Summer Squash, Feta, Mint, Chili, Pine Nut, Lemon Vinaigrette
Smoked Pork Belly
Corn, Chanterelle, Bacon, Corn Coulis, Chive Oil, Bacon Breadcrumbs, Pork Jus
Lamb Carpaccio
Smoked Paprika Aioli, Caper, Shallot, Toast, Arugula, Sarvecchio
Mushroom Fricassee
Chantrelle Mushrooms, Brown Butter, Polenta, Garlic, Chive, Lemon
Mains
Rabbit Ragout
Pappardelle, Woodear Mushroom, Chili de Arbol, Sarvecchio
Pork Shoulder
Chorizo, Corn, Poblano, Bacon, Potato, Parsnip, Cotija, Verde Pork Jus
Beef Short Rib
Bacon, Chard, Celery Root, Rashest, Sweet Potato, Horseradish Beef Jus
Hangar Steak
Blue Cheese Butter, Onion Rings, Aioli, Lettuces, Radish, Smoked Almond
Cavatelli
Heirloom Tomatoes, Tomato Water, Basil, Sarvecchio
Rainbow Trout
Butterball Potoato, Pickled Red Onion, Capers, Sorrel, Pea Tendril, Bagna Cauda
Pheasant Breast
Mizuna, Radish, Shallot, Fennel, Feta, Apple, Hickory Nut, Pheasant Liver Vinaigrette, Broccoli, Pickled Blueberry Pheasant Jus
Lamb Leg
Merguez, Tabouleh, Eggplant Aioli, Lamb Jus
Desserts
Cookie Sandwich
Chocolate Chip Cookie with Bourbon Ice Cream
Chocolate Terrine
Espresso Anglaise, Pistachios
Cheesecake
Sour Cherry Goat Cheese Cheesecake, Whipped Cream