Morel Restaurant

Boards

Charcuterie Board

$18

  • Chef's choice of four Charcuterie items

Cheese Board

$18

  • Chef's choice of four Wisconsin cheeses

Ham Hock Rillettes

$10

  • Lettuces, Beer Mustard, Toast

Starters

Grilled Herb Flat Bread

$12

  • Burrata, Pear Agrodolce, Lettuces, Smoked Almond

Soup

$8

  • Cauliflower, Black Trumpet Mushroom Puree, Oyster Mushrooms

Savoy Cabbage

$10

  • Pancetta, Apple, Walnut, Buttermilk Blue Cheese, Red Wine Vinaigrette

Butter Lettuce

$10

  • Pancetta, Apple, Walnut, Buttermilk Blue Cheese, Red Wine Vinaigrette

Smoked Pork Belly

$12

  • Flageolet Beans, Kimchi, Bacon, Bacon Bread Crumb, Pork Jus

Lamb Carpaccio

$16

  • Smoked Paprika Aioli, Shallot, Caper, Black Salt, Arugula, Sarvecchio, Toast

Beet Salad

$10

  • Pickled, Roasted, and Raw Beet, Arugula, Feta, Hazelnut, Salsa Verde

Duck Liver Mousse

$10

  • Mustard, Concord Cabernet Jam, Lettuces, Rye Toast

Rabbit Loin

$12

  • Rabbit Loin, Bacon, Rabbit Boudin, Rutabaga, Roasted Garlic Custard, Rabbit Jus

Mains

Rainbow Trout

$28

  • Fingerling Potato, Pea Tendril, Sorel, Caper, Pickled Onion, Bagna Cauda, Lemon

Smoked Lamb Ragout

$24

  • Papardelle, Woodear Mushroom, Chili, Sarvecchio

Pork Shoulder

$25

  • Smoked Harissa Sausage, Root Vegetable Hash, Bacon, Celery Root, Pork Jus

Beef Short Rib

$32

  • Bacon, Broccoli, Carrot, Radish, Turnip, Italian Bean, Horseradish, Beef Jus

Duck Breast

$28

  • Mizuna, Hickory Nut, Apple, Radish, Feta, Broccoli, Duck Liver Vinaigrette, Sherry Duck Jus

Lamb Shank

$34

  • Flageolet Beans, Chard, Lamb Bacon, Lamb Jus

Farrotto

$24

  • Musquee De Provence Squash, Kale, Oyster Mushrooms, Duck Egg, Sarvecchio

Desserts

Tart

$8

  • Spiced Pear Duck Fat Brie Tart, Blueberry Gastrique, Cherry Ice Cream

Chocolate Cake

$8

  • Tabal Chocolate Cake, Hazelnut Mascarpone Cream, Cacao Nib Tuile, Carmel Frangelico Anglaise

Seasonal Cheesecake

$8

  • Sweet Potato Goat Cheese, Cinnamon Brandy Anglaise, Hazelnut Florentine, Whipped Cream

Salted Carmel Mousse

$8

  • Salted Carmel Mousse, Dark chocolate Hazelnut, Espresso Anglaise, Hazelnut Croquant

Cobbler

$8

  • Apple Blueberry Cobbler, Oatmeal Streusel, Apricot Ice Cream

Latest news

One of the Best Farm-To-Table Restaurants For a Midwest Road Trip

Domino Magazine lists Morel as one of 15 Farm-to-Table Restaurants to Visit on Your Midwest Roadtrip

...More Info

Twelve Reasons to Drive to Milwaukee

Hey, that's our gorgeous lamb dish!

...More Info

Upcoming Events

May 07 2019

Central Waters Beer Dinner 2019!!!

...Details

Make A reservation

 (414) 897-0747
Parties of 5 or more, please call.